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编辑推荐:从初级到中级、高级的西餐礼仪全书看点:l 文图结合,明白易懂;l 了解西餐礼仪和背后的文化。内容介绍:从踏进西餐厅的那一刻到用完餐离开,这短短几个小时里,会遇到千百种问题。侍者带位时谁走在前面?怎么就座?坐下之后,手、脚怎么摆放?女士的包包放哪?餐巾什么时候拿取、怎么使用?如何召唤侍者?餐前酒怎么点?葡萄酒和菜肴怎么搭配、怎么喝、何时添酒?柠檬怎么挤?洗指水怎么用?葡萄酒和奶酪怎么搭配?本书从细节着手,全面讲解西餐用餐的礼仪。

用刀叉吃出高雅

SKU: 9787108038371
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